Heat the sesame oil in a pan on medium heat.
Once the sesame oil has heated up add in the ground beef, salt and pepper and cook through.
Next, add in the chopped onions, shredded carrots and the garlic.
Once the onions have browned add in the thinly sliced green cabbage and mix everything well. Cook for another 8 minutes or until the cabbage starts to soften.
Once it’s done cooking garnish with the green onions.
- Amount Per Serving
- Calories 429
- % Daily Value *
- Total Fat 27g42%
- Total Carbohydrate 22g8%
- Protein 25g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Heat the sesame oil in a pan on medium heat.
Once the sesame oil has heated up add in the ground beef, salt and pepper and cook through.
Next, add in the chopped onions, shredded carrots and the garlic.
Once the onions have browned add in the thinly sliced green cabbage and mix everything well. Cook for another 8 minutes or until the cabbage starts to soften.
Once it’s done cooking garnish with the green onions.